NAME
KIP®Flu
Kolinpharma S.p.A.
PUBLIC PACKAGING
Pack of 30 three-layer tablets of 1.3 g each one
MEMBERSHIP CATEGORY:
Immune system strengthening supplements
INDICATIONS
- Reishi is a mushroom known for its effects on the body's natural defenses.
- Ginseng is an antioxidant useful in states of physical and mental fatigue.
- Vitamins C, D, B6, B12 and Zinc contribute to the normal function of the immune system.
- Vitamin C, Niacin and Folic Acid promote the reduction of tiredness and fatigue.
- Furthermore, Vitamin C, Vitamin B2 and Zinc are factors that protect cells from oxidative stress.
- The formula is completed by the presence of the probiotic Bifidobacterium Lactis BL-04 and inulin, indicated to promote the balance of the intestinal flora.
METHOD OF USE
We recommend taking 1 tablet of
KIP®Flu a day on an empty stomach, preferably in the morning.
WARNINGS
Do not exceed the recommended daily dose. Keep out of the reach of children under 3 years of age. Food supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle. Product intended for adults. Store in a cool and dry place (between 8 ° and 25 ° C). The expiry date refers to the product correctly stored, in unopened package.
INGREDIENTS
Bulking agents: hydroxypropylmethylcellulose, cellulose, dicalcium phosphate, hydroxypropylcellulose; Vitamin C (L-ascorbic acid, stabilizer: ethylcellulose); Reishi (Ganoderma lucidum (Curtis) P. Karst.) Sporophore d.e. tit. 30% polysaccharides; Inulin; Ginseng (Panax ginseng C.A. Meyer) root d.e. tit. 20% ginsenosides; Anti-caking agents: magnesium salts of fatty acids; silicon dioxide; Niacin (nicotinamide); Bifidobacterium lactis Bl-04 (SD5219); Zinc oxide; Stabilizer: mono- and diglycerides of fatty acids; Pantothenic acid (D-pantothenate, calcium); Dye: iron oxides and iron hydroxides; Vitamin D (cholecalciferol); Starch; Vitamin B12 (cyanocobalamin); Vitamin B6 (pyridoxine hydrochloride); Vitamin B2 (riboflavin); Vitamin B1 (thiamine hydrochloride); Folic acid (pteroyl monoglutamic acid).
NUTRITIONAL TABLE
Nutrient supply:
| NUTRITIONAL VALUES |
(*) NRV: nutritional reference values |
| Components |
Per daily dose
(1 tablet) |
% NRV *
|
| Vitamin C |
160 mg |
200 |
Reishi d.e.
of which polysaccharides |
150 mg
45 mg |
|
Ginseng dry
extract of which ginsenosides |
45 mg
9 mg |
|
| Zinc |
15 mg |
150 |
| Vitamin B1 (Thiamine) |
2,2 mg |
200 |
| Vitamin B2 (Riboflavin) |
2,8 mg |
200 |
| Vitamin B3 (Niacin) |
24 mg |
150 |
| Vitamin B5 (Pantothenic acid) |
9 mg |
150 |
| Vitamin B6 (Pyridoxine) |
2,8 mg |
200 |
| Vitamin B9 (Folic acid) |
400 μg |
200 |
| Vitamin B12 (Cyanocobalamin) |
5 μg |
200 |
| Vitamin D |
18 μg |
360 |
| Bifidobacterium lactis Bl-04 |
2x109 UFC** |
|
| Inulin |
100 mg |
|
* VRN: Nutrient reference value according to EU Reg. 1169/2011
** UFC: Colony Forming Units
DATE OF PLACING ON THE MARKET
2020
FOOD SUPPLEMENTS REGISTER NUMBER
To be released
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